Collection: Sonoma County/Coast | USA

The Sonoma Coast wine region is a cool-climate gem in California’s renowned Sonoma County, vital to the West Coast wine industry.
Its proximity to the Pacific Ocean creates foggy mornings and cool temperatures, ideal for growing elegant grapes.
Popular varietals include Pinot Noir, Chardonnay, Zinfandel, Cabernet Sauvignon, Syrah, and Sauvignon Blanc.
Sonoma Coast Pinot Noir is known for bright cherry, earthiness, and silky tannins.
Chardonnay offers crisp acidity with notes of green apple, citrus, and subtle oak.
Zinfandel delivers ripe blackberry and spicy pepper character with rich texture.
Cabernet Sauvignon from the region is structured with dark fruit and herbal nuances.
Syrah showcases bold black fruit, pepper, and smoky complexity.
Sauvignon Blanc is fresh and zesty with tropical fruit and grassy hints.
Sonoma Coast’s diverse terroir and climate make it a powerhouse for premium West Coast wines.